Puh. 050 5484781

Fresh Pasta, Sourdough / Bread
Coffee & more

Handmade everyday
käsintehty joka päivä
♥

mangio ergo sum

Pasta Workshop

 

Let´s make pasta..

What do we sell...

Everyday fresh made pasta:
- Tagliatelle, Pappardelle, Ravioli, Lasagne sheets, Pici...
- Tortellini should be orderd at least one day ahead.

Everyday fresh breads (100% Sourdough):
- Classico (wheat, ryeflour, wholegrain)
- Dinkel (Wheat, spelt)

And other goodies like:
- Italian meats like Salame, Guanciale, n´duja...
- Olive oils
- Italian Chocolate & Cookies
- Pasta sauces
- Dry pasta
- Risotto rices
- Flours
Small roastery Capri - Coffee

About us /Me

About us:
we are a little italian/swiss inspired shop where you find fresh pasta, fresh bread, coffee & more ♥ 100% Sourdough Bread everyday.
family business :)

About me:
I´m a former restaurant owner (Sept 2018- Aug 2022 / Ravintola Torget in Pori), trained cook, self taught baker, hobby woodworker and Bachelor degree Multimedia Designer. (Everything you see online or in the store is handmade by myself)
YES! I´m a little bit ADHD :)
 I sold the Restaurant in 2022 and started the little food store
Fatto a Mano.
Benvenuti ♥

Owner & Pasta/bread maker

Toni Pedrozo

Partners / Clients

Oiva Raport

Fatto a Mano

RappeHytli Oy ©
Ma-Ti    kiinni
Ke        10:30-14
To  10:30 - 16
Pe     10:30-17
La         10.30 - 14
Su         kiinni

Contact us
puh. 050 5484781
Adress

yrjönkatu 11

28100 Pori

Sozial